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2 servings Knorr Sweety Kaiserschmarrn 1. Put 1/4l (250ml) cold water and content into a bowl and stir to a smooth dough 2. Put one soup spoon margarine (10g) into a big coated pan and make it hot 3. Put the dough into the pan 4. Bake on a low level for 3 minutes until it's golden brown 5. Cut the liquid dough on the surface into quarters, turn, and bake on a low level for 3 minutes until it's golden brown. 6. Make small pieces and continue baking for one minute. |
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1 comment(s) found:
Anneleen
29.07.2012 12:11
Wij hebben deze lekkernij leren kennen in Oostenrijk tijdens een skivakantie en zijn er nu verlekkerd op
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